Executive Chef, Pastry Chef, Cooks at a Newly Established Catering Company

Vacancies: Executive Chef, Pastry Chef, Cooks

Would you like to work in an environment that allows you to experience your dream?

Then look no further. A newly established catering company located in the heart of Ikeja will allow you to meet exciting people and harness your passions as you earn.

We have urgent need for suitably qualified persons to fill the positions below:

Position:     Executive Chef

Requirement

• Ability to manage and develop menus, cost control,
• Knowledge of different cuisines (Chinese, Italian, etc.)
• Minimum of 8 years experience required.

Position:     Pastry Chef

Requirement

• Ability to prepare all type of muffins, doughnuts, cakes, Pies and bread.

Position:     Cooks

Requirement

• Knowledge of both continental and Africa Dishes
• At least 3 years experience required

Method of Application

Send in your applications/Resume electronically with photos to: info@bluelodgecatering.com info@bluelodgehotel.com on or before 15^th February 2011