Vacancies: Resident Cook, Steward,
Our client requires the services of 3 Resident Cook and Steward for his Lagos residence.
Position: Resident Cook
Not more than 45 years old
Duties and Responsibilities
- Cook various local and continental dishes for home and events
- Plan, schedule recipes to prepare and prepare special menus
- Supervise the cleaning of kitchen, storeroom, and refrigerators
- Able to cook in bulk and use commercial kitchen equipment
- Should organize the staff schedule and plan how regular duties should be carried out
- Maintain an inventory and appropriately store food mm
- May perform related work as required.
Education and Experience
Essential qualifications include possession of an Ordinary National Diploma (OND) in Catering and Hotel Management or related discipline or a degree from a culinary arts school. As an added advantage, experience with qualified professionals and commercial cooking and home management, including some supervisory experience puts you ahead of the rest.
Position: Steward
Age: Not more than 40 years old
Duties
- Serve meals and drinks to residents and visitors
- Organize eating areas and ensure dining comfort
- Operate kitchen equipment and machinery
- Clean kitchen, utensils, and appropriately store them
- Washing and ironing of Clothes
- May perform related work as required
Education and Experience
Applicant must have a Senior Secondary School Certificate, Diploma or its equivalent
Should have 4 years working experience as steward with reputable organizations or individuals
Method of Application
Interested persons who meets the above requirements should forward their resume with contact GSM number and email address to info@eraproserve.com on or before 12th April, 2011.
