Vacancies: Manager, Bakers, Accountant, Store Supervisor, Factory Operatives.
Our Client, a promising company into Bakery and Restaurant is looking for experienced hands to fill the below positions:
Position: Manager
- Possess a minimum of HND/Degree in Business Management or Hospitality with 6-5years experience
Position: Bakers
- Possess a minimum of Diploma or NABTEB in Hotel and Catering management with 5-10 years baking and confectionery experience;
- Ability to work without supervision and flair for France bread and pastries
Position: Accountant
- HND/Degree in Accounting with a minimum of 3yrs working experience in restaurant and accounting software
Position: Store Supervisors
- Diploma in Purchasing and supply with a minimum of 3years experience
Position: Factory Operatives
- SSCE qualified with 3years experience in bakery and restaurant
Method of Application:
If you meet the above requirements, send your applications including phone numbers to 18 3rd Avenue, Gwarimpa or Box 8282, Wuse Post Office, FCT not later than 9th August 2011