General Manager, Executive Chefs, Hotel Marketing/Sales Executives at a New Catering/Restaurant Business in the Heart, of Lagos

Vacancies: General Manager, Executive Chefs, Hotel Marketing/Sales Executives

A New Catering/Restaurant Business in the heart, of Lagos requires candidate to fill the positions below:

 

Position:     General Manager (Expatriate)

Qualifications:

  • Candidates should possess B.Sc.

 

Responsibilities:

  • Taking responsibility for the business performance of the restaurant.
  • Analyzing and planning restaurant sales levels and profitability.
  • Organizing marketing activities, such as promotional events
  • Vast in food production, with 5 years cognate experience.

Position:     Executive Chefs (Expatriate)

Qualifications:

  • Candidates should possess HND

 

Responsibilities:

  • Must be able to prepare Lebanese, Denmark and Norway Cousines, with 2-3 years relevant experience.

Position:     Hotel Marketing/Sales Executives

Qualifications:

  • Candidates should have B.Sc. in Business Admin., Economics from a recognized institution and ability to communicate fluently.

 

Salaries: Very attractive

 

How to Apply:

Interested applicants should forward their resumes to: info@bluelodgecatering.com on or before 6th September 2011.

Share

Leave a Reply

Your email address will not be published. Required fields are marked *