Vacancies: General Manager, Food and Beverage Manager
Vacancies exist in a Top Hotel located in Port Harcourt for the following positions:
Position: General Manager- (All Nationals)
He will oversee the management of the Hotel to ensure efficiency, quality service and efficiency, quality service and effective management of human & material resources.
Qualification:
- A good first degree or MBA plus hospitality industry training certification.
- Experience in strategic planning and execution
- Knowledge of communication and public relations techniques.
- Ability to analyze financial data and interpret it.
- Exceptional oral and written communication skills.
- Experience in policy formulation and ability to effective manage staff strength of over 60
- Minimum of 10years experience in management of at least 3 star hotels within or outside Nigeria
- High integrity and friendly
Position: Food and Beverage Manager
Will oversee the management of Restaurant, Bar and Kitchen
Experience:
- B.Sc or HND degree holders, with minimum of five years experience in similar position in at least a 3 star hotel
- Establish Standards and be responsible for management of food, Laundry and bar quality.
- Establish proper audit systems for kitchen, bar and restaurant
- Good knowledge of running of the kitchen is an advantage.
- Must be an innovative and creative person
Method of Application:
Apply on or before 18th June, 2013 attaching CV with last pay slip and a 60 words note on what you intend to bring on board to improve the hotel fortunes to: Trutubingsolutions@yahoo.co.uk
