Vacancies: Sous Chef, Commis, Stewards, F&B Manager, Outlets Supervisors
A newly built and luxury Hotel and Suites close to airport Lagos, Nigeria require the following professionals to join the team:
Position: Sous Chef
Requirement:
- Candidates must have at least 3 years experience in their relevant field In a 5-Star hospitality outfit
Position: Commis
Requirement:
- Candidates must have at least 3 years experience in their relevant field In a 5-Star hospitality outfit
Position: Stewards
Requirement:
- Candidates must have at least 3 years experience in their relevant field In a 5-Star hospitality outfit
Position: F&B Manager
Requirements:
- Candidates must possess a minimum of a First Degree or Its equivalent from a recognized University or Polytechnic in relevant fields
- The possession of an MBA, PGD or other professional qualification will be an added advantage for Management positions and must also have 3 years experience in a 5-Star hospitality outfit
Position: Outlets Supervisors
Requirements:
- Candidates must possess a minimum of a First Degree or Its equivalent from a recognized University or Polytechnic in relevant fields
Remuneration:
This is highly competitive and is comparable to those currently obtainable in 5-Star hotels
Method of Application:
Interested Applicants should send current CV to:
Application deadline: 22nd March, 2013
