Food and Beverage Manager, Chef/Cooks, Housekeepers and Waiters at a Fast Growing Hospitality Industry

Vacancies: Food and Beverage Manager, Chef/Cooks, Housekeepers and Waiters

Our client operates a sixty (60) Room class hotel in the South East of Nigeria. As a result of expansion, the below professionals are required for immediate employment.

Position:     Food and Beverage Manager

Qualification:

• Relevant Degree in Catering/Hotel Management from a Culinary Arts school, a certificate course in Food and Beverage handling or any relevant discipline would be an added advantage with at least 6 years in a 4-star Hotel.

Position:     Chef/Cooks

Qualification:

• Relevant qualification in Catering/Hotel Management from a  recognized  institution with 8 and 5 years experience respectively in both cases

Position:     Housekeepers and Waiters

Qualification:

• Relevant qualification and at least 2 years experience in similar position in a reputable Hotel.

How to Apply:

Interested and qualified applicants should apply stating age, qualification, current place of work, phone number, e-mail Address and home address to reach us on or before 19^th April 2011

Advertiser

hoteldgc@yahoo.com or dgchotel@yahoo.com or 59b, Woji Road, GRA II, Port Harcourt, Rivers State.